{"title":"Curated by Bonjour Jacob","description":"","products":[{"product_id":"fare-mexico","title":"FARE - Mexico","description":"\u003cdiv id=\"shopify-section-template--21562694631758__rich_text_Cx3ygp\" class=\"shopify-section can-be-fullwidth merged-section supports-absolute-header\" data-js-inert=\"\"\u003e\n\u003cdiv class=\"container--fullwidth    container--negative-margin\"\u003e\n\u003cdiv id=\"element-template--21562694631758__rich_text_Cx3ygp\" class=\"card \n     card--no-radius card--no-sideborders  \n     \n      element--height-small \n     \n  rich-text\"\u003e\n\u003cdiv class=\"rich-text__container rich-text__container--image-top no-image  rich-text__container--fullwidth\"\u003e\n\u003cdiv class=\"rich-text__text \n        align-content align-content--horizontal-left align-content--vertical-middle \n        \n         container--large gutter-top--xlarge gutter-bottom--xlarge\"\u003e\n\u003cdiv class=\"card__text \n          spacing--custom remove-empty-space\"\u003e\n\u003cdiv\u003e\n\u003cp class=\"heading-size--small\"\u003eSitting atop ancient ruins and once-vast lakes, today's Mexico City is both humming with history and hungry for change.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"shopify-section-template--21562694631758__text_columns_jeN3jn\" class=\"shopify-section mount-css-slider\" data-js-inert=\"\"\u003e\n\u003cdiv class=\"container--large container--vertical-space-small   remove-empty-space\"\u003e\n\u003cdiv class=\"grid grid--layout grid-4 grid-lap-2 grid-palm-1 grid--align-items-stretch\"\u003e\n\u003cp id=\"element-text_bhCaRt\" class=\"card card--animation \n         \n        text-align--left\"\u003e\u003c\/p\u003e\n\u003cdiv class=\"spacing--small remove-empty-space \n           gutter-top--regular  \n          text-align--left\"\u003e\n\u003cdiv class=\"rte remove-empty-space\"\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eWalk the canal-lined floating farms of Xochimilco, where the last vestiges of the city’s ancient agriculture still thrive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eMeet chef-activists Saqib Keval and Norma Listman, who interweave their culinary heritages in a workplace built on change.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eVisit the studio of Afro-Mexican ceramicist Dagoberto Gonzalez, whose clay work is crafted from the volcanic black sands of his ancestor’s villages.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"metafield-multi_line_text_field\"\u003eWatch taqueros spin out plates of tacos al pastor, the city-wide favourite with Ottoman origins.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bonjour Jacob","offers":[{"title":"Default Title","offer_id":51026178113874,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/0999\/0171\/files\/fare-mexico-cover.jpg?v=1792950582"},{"product_id":"farta-edicao-4-rissol","title":"Farta - Edição 4 - Rissol","description":"\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003eOn le trouve dans les vitrines des \u003c\/span\u003e\u003c\/span\u003e\u003cem\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003ebars\u003c\/span\u003e\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e\u003cspan dir=\"auto\"\u003e et pâtisseries, à côté du pain dans les boulangeries, dans les couvents, et sur les cartes des restaurants aux nappes blanches. Peu de recettes sont aussi omniprésentes au Portugal que le rissol, ce beignet salé frit tant apprécié, dont on se tartine fièrement les doigts le matin avec un café, qu'on déguste avec un peu de riz à midi, ou qui nous permet de patienter au restaurant avant le dîner.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFade fadeIn\"\u003e\u003cspan dir=\"auto\"\u003eGéométrique, doré, croustillant. Un demi-cercle qui semble toujours vouloir se compléter, comme s'il lui manquait la moitié. Mais la rissole est entière dans son essence. Petite par la taille, riche d'histoire, elle est chargée de récits qui dépassent le cadre de la cuisine. Un témoignage de notre identité culinaire, d'une tradition qui perdure et se réinvente.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\" data-rte-preserve-empty=\"true\"\u003e\u003cspan dir=\"auto\"\u003eMai 2025 \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003e112 pages \u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBilingue : portugais et anglais \u003c\/span\u003e\u003c\/p\u003e","brand":"Bonjour Jacob","offers":[{"title":"Default Title","offer_id":52144448536914,"sku":"X172372","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0689\/0999\/0171\/files\/Farta_Rissol.png?v=1779370101"}],"url":"https:\/\/bonjourjacob.com\/fr\/collections\/curated-by-bonjour-jacob.oembed","provider":"Bonjour Jacob","version":"1.0","type":"link"}